About this series
Developments in cloning, 'designer babies,' and genetically modified foods are abounding. With them come questions of ethics, health, and (in the case of GM foods) environmental impact. All of these issues can be daunting for those of us who have forgotten our ninth grade biology.
The assembled group of speakers provide their opinions and expertise on the latest in genetics. You'll enjoy these programs, even if you still cringe when you hear the name Gregor Mendel.